Vegetarian Tom Yum Spaghetti with Tofu is a flavorful fusion dish featuring al dente spaghetti in a creamy Tom Yum sauce made with vegan Tom Yum paste. It's served with tender tofu, cream, fresh coriander, and mushrooms, offering a delicious plant-based twist on a classic Thai favorite.
** Indicate: the Tomyum Spaghetti include Cream**